SOLD OUT!! Dinner at The Allenwood

Dinner Reservations: Dinner Reservations at the Allenwood – Department of Management – IUP
Allenwood Fall Semester Menu 2023

Evening Includes Dr’s – Harrison Wick, Francisco Alarcon, Lydia Rodriquez, Chef Santicola

First Course

Sparkling Wine: Freixenet Cordon Negro Cava Brut Extra Dry – 2020

Tapas Plate: Chorizo Meatballs, Manchego Cheese & Spanish Olives

Second Course

White Wine: Sandboy Albarino Rias Baixas – 2020

Tapas Plate: Blistered Shishito Peppers w/ Sea Salt & Lime

Third Course

Rose Wine: Faustino Art Collection Rose Rioja – 2021

Tapas Plate: Seafood Risotto

Fourth Course

Red Blend Wine: El Goru Gold – Mad Hairy Fella – 2018

Tapas Plate: Croquets de Cerdo (potato & pork)

Fifth Course

Sherry: Savory & James Deluxe Amontillado Medium Sherry

Tapas Plate: Chocolate Mousse w/ Raspberries

Reservations are REQUIRED